Melvit
Hulled barley 900 g
- Net weight: 1 kg
The number of items:
- qty in a box: 10
- qty on a layer: 120
- qty on the pallet: 840
Nutrition facts per 100 g:
- Energy:1431 kJ / 338 kcal
- Protein:8 g
- Fibre:5 g
- Carbohydrate::71 g
- Sugars:0 g
- Fat:1,3 g
Description:
Hulled barley consists of whole barley grains that have been husked. It is the least processed type of groats, which allows it to retain its natural flavor and valuable nutritional properties.
Vegans and vegetarians incorporate hulled barley into their cooking as it provides valuable protein that can effectively serve as an alternative to animal protein.
The magnesium present in hulled barley can benefit those living in constant stress, helping to alleviate fatigue and irritability.
This coarsely ground groat is rich in fiber, which aids in improving metabolism and lowering levels of bad cholesterol (LDL) in the blood. Athletes particularly appreciate this type of groat, as it offers long-lasting satiety.
Hulled barley is an excellent source of vitamin PP (niacin), which is important for those looking to enhance the appearance of their skin and hair.
It is very well-known and loved in Poland, commonly used in dishes such as stews, fillings, salads, patties, and kaszotto, which pairs wonderfully with mushrooms. Of course, hulled barley can also be prepared sweet; it tastes great with seasonal fruits, yogurt, or juice.
